| Grains/Extract/Sugars
6.75 lbs Bestmalz Pils
4.5 lbs unmalted white wheat (from Co-op)
Adjuncts/Random:
Hops:
0.15 oz Hallertau Organic @ 8.6 (240)
2.5 oz aged hops from Paul/Dickinsonbeer (240)
Yeast:
Added 1 smack pack of wyeast lambic blend AND a starter which contained 1 smack pack wyeast lambic blend AND dregs from the following bottles:
Cantillon Gueuze
3 Font. Hommage
Lindemans Cuvee Renee
3 Font. Doesjel
3 Font vintage 1999
Hanssens Gueuze
Girardin Black Label
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